Sunday Lunch

SUNDAY LUNCH

Served 12 - 4:30

Sunday Lunch menu
at Sweet Pea Cafe

Starters
Soup of the day served with homemade wheaten bread (v/gf)

Prawn and apple cocktail topped with Marie-rose sauce

Breaded brie with cranberry sauce

Chicken liver pate with toasted brioche , red onion jam and tossed salad

Mains
Roast stuffed pork served with apple sauce

Vegetable stir-fry in a Peking sauce with steamed rice (v)

Fillet of Salmon with broad beans and due of pesto

Spinach and ricotta ravioli topped with rocket leaves (v)

Chicken fillet wrapped in bacon with an Irish whiskey sauce

Desserts
Winter apple and mixed berry crumble with custard

Chocolate fudge cake and vanilla ice cream

Apple pie and whipped cream

Double chocolate brownie sundae

Trio of ice cream with berry coulis

2 Courses £15.95

3 courses £17.95

Children (under 12’s)

Chicken nuggets & chips or mash with a drink OR ice-cream& sprinkles £5.00